Potato
Potato allergy is a relatively uncommon food allergy that involves an immune response to proteins found in potatoes. It can affect individuals of all ages and manifest in various ways, from skin reactions to gastrointestinal and respiratory symptoms. This allergy can be triggered by both raw and cooked potatoes....
Description
- Skin reactions such as hives, redness, or itching
- Swelling of the lips, mouth, throat, or face
- Gastrointestinal issues like nausea, vomiting, diarrhea, or abdominal pain
- Runny or stuffy nose, sneezing, or nasal congestion
- Difficulty breathing or wheezing
- In severe cases, anaphylaxis, a potentially life-threatening reaction
Cross-reactivity with other foods in individuals with potato allergy can include:
- Other nightshade vegetables, such as tomatoes, peppers, and eggplants.
- Sometimes, latex, due to a condition known as latex-fruit syndrome.
- If you experience allergic reactions after consuming potatoes.
- If you have known allergies to other nightshade vegetables and suspect a reaction to potatoes.
- If you have latex allergy, as there can be cross-reactivity with certain foods.
- If you have a history of food allergies or a family history of allergies.
- Avoid potatoes in all forms, including dishes and processed foods that contain potato ingredients.
- Read food labels carefully to identify and avoid products with potato content.
- Be cautious when eating out, as many dishes may contain potato ingredients.
- For mild symptoms, over-the-counter antihistamines may provide relief.
- In cases of severe reactions, carry an epinephrine auto-injector if prescribed.
- Consult with an allergist for accurate diagnosis and personalized management recommendations.
Tests containing this item
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GetTested’s Allergy Test Medium is our most extensive allergy test, designed to evaluate your sensitivity (IgE antibodies) to a wide range of 90 allergens. This includes an array of foods, pollen types, animal dander, mold varieties, and specific substances such as latex and bee venom. Conducted in a laboratory with ISO certification, this test stands out for its detailed analysis, all from a sample collected by you at home. Scroll down to see all items tested.
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Do you experience hypersensitivity to certain foods? Food intolerance symptoms, in contrast to the immediate onset of allergic reactions, can emerge hours or even days later. This delay often complicates identifying the offending foods. GetTested’s Food Intolerance Test targets IgG4 antibodies and assesses your reaction to 40 varied foods commonly associated with hypersensitivity.
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Do you have hypersensitivity to certain foods? Symptoms of food intolerance, unlike instant allergic reactions, can occur hours to days later, making it difficult to connect symptoms with the foods you’ve eaten. GetTested’s Food Intolerance Test analyses IgG4 antibodies for 80 different foods commonly involved in hypersensitivity reactions.
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GetTested’s Food Intolerance Test 240 items analyzes IgG4 antibodies for 240 different foods often involved in hypersensitivity reactions. Unlike allergic reactions that are instant, symptoms from food intolerance can occur hours to days later, making it difficult to link to the foods you’ve eaten.
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GetTested’s Allergy & Food Intolerance Test is ideal for individuals seeking to determine whether they have allergies or food intolerances, as distinguishing between these conditions and their symptoms can be challenging. The test assesses reactions to a total of 78 different substances, including various foods, and also screens for potential allergies to mold, dogs, cats, mites, and more.
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